Reaction of vanillin with ascorbic acid

„5g vanillin were heated in a 100ml beaker to 130°C, then 1g ascorbic acid dissolved. The mixture turned dark green after stirring it for several minutes. The reaction product is a soft, clear and elastic compound“

 

 

http://markus-bindhammer.blogspot.de/2011/11/reaction-of-vanillin-with-ascorbic-acid.html

Hermeneutics – what ?!?

Hermeneutics (/hɜrməˈnʲtɨks/), broadly, is the art and science of text interpretation.“

http://en.wikipedia.org/wiki/Hermeneutics

Just reading isn’t enough to understand what’s written for example on wikipedia. Without further Knowledge of topic it is only data and no meaningful information.

So maybe your next homework should be your own work and not a just copy paste document.